Dojosweet is a new kind of sweetener that is derived from the Dojosan Amachii plant which is a cross genus species of the wild Japanese creeping gourd vine and the green tea bush.
These species came together in a rare harmony which allows for the beneficial aspects of both plants to synergize and create a unique nutrient profile within the plant structure, acting as an adaptogen in the body.
Dojosweet is a great alternative to stevia with no aftertaste.
Dojosan leaves have been used as a Japanese folk remedy to help maintain healthy circulation and support normal sugar levels in those that may fluctuate low or high.
Matt's Thoughts: For those that don't like stevia, this is a great alternative sweetener. I often add it to my coffee with MCT C8 oil and heavy cream. It tastes incredible.
Use the discount code BLACKBURN to save 10%